Our Complete Bison Meat Product List
| NAMP# | Cut | PAC | Product | PAC | |
| 189A | Peeled Tenderloin | 5 - 6 lbs/pc 5 pc/case |
Ground Bison | ||
| 184 | Top Sirloin Butt | 8 - 9 lbs/pc 6 pc/case |
Retail Brick Pack 16oz Details |
Fresh12 lb case | |
| 180 | Strip Loin-1x0 | 8 - 10 lbs/pc 3 pc/case |
Retail Box Pack 16oz Details |
2 - 8oz packs/box 8 boxes/case | |
| 175 | Bone-In Strip Loin | 14 -16 lbs/pc 2 pc/case |
Bulk Ground | 6 lb Bag, 12 lb case | |
| 174 | Short Loin | 18 - 20 lbs/pc 1 pc/case |
Bison Patties | ||
| 171B | Outside Round | 10 - 12 lbs/pc 4 pc/case |
Layer Pack Patties | 2:1, 3:1, or 4:1, 12 lb case |
|
| 171C | Eye of Round | 5 - 6 lbs/pc 8 pc/case |
Retail Patty Box Details |
4 – 4oz portions/box 8 boxes/case |
|
| 170 | Gooseneck Round | 22 - 24 lbs/pc 3 pc/case |
Bison Sausages | ||
| 169A | C/O Inside Round | 12 - 14 lbs/pc 4 pc/case |
Bratwurst - 100% Bison, 4:1 Link Layer Pack | 10 lb case | |
| 167A | Peeled Knuckle | 10 - 11 lbs/pc 3 pc/case |
Bratwurst - 100% Bison, 4:1 Link - 1 lb Retail Pack Details |
10 lb case | |
| 166B | Steamship Round | 55 - 65 lbs/pc 1 pc/case |
Italian with All Natural Pork, 4:1 LinkLayer Pack | 10 lb case | |
| 185D | Tri Tips | IVP 2 - 3 lbs/pc 7 pc/case |
Italian with All Natural Pork, 4:1 Link -1 lb Retail Pack Details |
10 lb case | |
| 193 | Flank Steak | 8 - 10 lbs/pac 50 lb/case |
Hot Dog with All Natural Beef, 6:1 Link - Layer Pack | 10 lb case | |
| 124 | Back Ribs | 15 - 20 lb/case | Hot Dog with All Natural Beef, 6:1 Link -1 lb Retail Pack Details |
10 lb case | |
| 123 | Short Ribs 2x8 | 30 - 35 lb/case | Portion Control | ||
| 120 | Brisket | 6 - 7 lbs/pc 4 pc/case |
Retail Steak Medallions Details |
2 - 6oz steaks/box6lbs./case | |
| 116A | Chuck Roll | 25 - 28 lbs/pc 2 pc/case |
NY Strip Steak | VP, 12oz | |
| 116A | Chuck Eye Roast | 3 - 5 lbs/pc 5 pc/case |
Ribeye Steak | VP, 12oz | |
| 114 | Shoulder Clod | 15 - 17 lbs/pc 2 pc/case |
Top Sirloin Steak -Center Cut | VP, 8oz, 12 lb case | |
| 112A | Ribeye | 10 - 12 lbs/pc 3 pc/case |
Retail Sirloin Steaks Details |
2 - 6oz steaks/pack 6lbs./case |
|
| Hanging Tenders | 8 - 10 lbs/pc 50 lb/case |
Retail Pot Roast Details |
1 - 24oz roast/pack 6 packs/case |
||
| A Trim 90+% lean | 30 lb case-vac pac | Retail Ribeye Steak Details |
1 - 10oz steak/pack 6 packs/case |
||
| B Trim 75+% lean | 60 lb case-vac pac | Retail Strip Steak Details |
1 - 10oz steak/pack 6 packs/case |
||
| Miscellaneous | |||||
| Osso Bucco 20oz | 18 - 20 oz. portion 16 pc/case |
||||
| Stew Meat | VP, 1 lb pac, 12 lb case | ||||
| Cooked Corned Round | VP, 4 pc/case, 4-6 lbs | ||||
| Bison Chili with Beans Details |
16oz box 6lbs./case |
||||
